Homemade Tzatziki Sauce
Servings: 4
Calories: 42kcal
Homemade Tzatziki Sauce is made with fresh cucumbers, lemon and creamy Greek yogurt.
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Ingredients
- 1 cup greek yogurt
- 1 tbsp lemon juice
- 1/2 clove garlic very finely minced
- 1/4 cup red onion finely diced
- 1/2 English cucumber
- 2 tbsp fresh dill chopped or 1 tbsp dried dill
- 2 tbsp fresh chives chopped
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Dice cucumbers, sprinkle with salt and place in sieve for at least 30 minutes to remove extra moisture from cucumbers.
- Combine all remaining ingredients together, mix well.
- Add drained cucumbers to yogurt mix.
- Keep refrigerated until ready to use.
Nutrition
Calories: 42kcal | Carbohydrates: 5g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 310mg | Potassium: 140mg | Fiber: 1g | Sugar: 3g | Vitamin A: 120IU | Vitamin C: 4mg | Calcium: 61mg | Iron: 1mg