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Small glass jar decorated with a ribbon and cinnamon stick, filled with cinnamon butter.

Cinnamon Cream Cheese Butter

Course: condiment, Side Dish
Cuisine: American
Keyword: cinnamon butter
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6
Calories: 183kcal
Author: Laureen King
Cinnamon Cream Cheese Butter that is creamy and smooth and so tasty!
Print Recipe

Ingredients

  • 1/2 cup butter room temperature
  • 3 tablespoons cream cheese room temperature
  • 3 tablespoons brown sugar packed
  • 1 heaping teaspoon cinnamon

Instructions

  • Using electric mixer beat butter and cream cheese until fluffy
  • Add brown sugar and cinnamon. Beat until combined
  • serve with scones, buns, toast or even on pancakes!

Video

Nutrition

Calories: 183kcal | Carbohydrates: 6g | Fat: 17g | Saturated Fat: 11g | Cholesterol: 48mg | Sodium: 160mg | Potassium: 17mg | Sugar: 6g | Vitamin A: 570IU | Calcium: 17mg